by admin | Aug 29, 2019 | Cockatil
Smoked Negroni Ingredients: 1 ounce of San Dimas Mezcal1 ounce of Campari1 ounce of sweet vermouth Orange peel for garnish Pour in a cocktail shaker the San Dimas Black, Campari and sweet vermouth.Add crushed ice and mix, serve in a old fashion glass...
by admin | Aug 26, 2019 | Cockatil
Bloody Dimas Ingredients: 1 1/2 ounces of San Dimas Mezcal1 1/2 ounces of Vodka6 ounces of tomato juice1 ounce of lemon juice3 dashes of Worcestershire Sauce 2 dashes of Tabasco or Valentina SauceOaxaca worm saltCelery for garnish Pour the San Dimas,...
by admin | Aug 16, 2019 | Cockatil
San Dimas Mexican Mule Ingredients: 1 1/2 ounces of San Dimas Mezcal3 ounces of ginger beer1/2 ounce of lime juiceCrushed ice and lemon wedge Pour the San Dimas Black, the ice, lime juice and mix into a copper mug. Add the ginger beer slowly and place...
by admin | Aug 12, 2019 | Cockatil
Manhattan Dimas Ingredients: 1 ounce San Dimas Mezcal1 ounce Rye whiskey3/4 ounce Sweet Red VermouthDash of Angostura bittersCherry for garnish Pour ice in a mixology glass, add the San Dimas, the Whiskey, the bitters and the Vermouth. Strain and serve...
by admin | Aug 2, 2019 | Cockatil
SAN DAIQUIRI Ingredients: 2 ounces San Dimas Mezcal 1 ounce Lime juice one tea spoon of syrup Crushed ice and lemon wedge Pour ice in a mixology glass, add the San Dimas, the syrup and the juice. Strain and serve on a cocktail glass. Enjoy the summer....
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