SAN DAIQUIRI
Ingredients:
2 ounces San Dimas Mezcal
1 ounce Lime juice
one tea spoon of syrup
Crushed ice and lemon wedge
Pour ice in a mixology glass, add the San Dimas, the syrup and the juice.
Strain and serve on a cocktail glass. Enjoy the summer.
San Dimas Mezcal
“Para todo mal mezcal, para todo bien, también”