Santa Mezcalita
Ingredients:
2 ounces San Dimas Mezcal
1 ounce triple sec
1 ounce fresh orange juice
1 ounce fresh lemon juice
3 dashes of orange bitters
Salt for rim
Mix in a shaker with ice the San Dimas, triple sec and fresh juice. Shake and add the bitters. Rim the glass with salt, fill with ice cubes and pour into glass. Garnish with lemon wedge. Enjoy!
San Dimas Mezcal
“Para todo mal mezcal, para todo bien, también”