San Cosmo



1 ounce of San Dimas Mezcal
1 ounce of vodka
3/4 ounce of triple sec
1/2 ounce of cranberry juice
a dash of fresh lime juice
Lime slice for garnish

Pour in a cocktail mixer with ice the San Dimas and the vodka,
add the triple sec and the cranberry juice.
Strain in a cold cocktail glass. Add the lime juice and garnish, enjoy!

San Dimas Mezcal

“Para todo mal mezcal, para todo bien, también”

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