Cool Haze
Ingredients:
2 ounces San Dimas Mezcal
3-4 cucumber slices
3/4 ounce fresh lemon juice
1/4 ounce agave nectar
Club soda
Garnish lime zest/sugar rim and cucumber slices
In a shaker, muddle cucumber, lemon juice, and agave. Add mezcal and ice and shake for 30 seconds. Top with soda water and enjoy! Thanks @barquarintine
San Dimas Mezcal
“Para todo mal mezcal, para todo bien, también”